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Silviculture8 chapters · 16 parts

Tree and forest, locality factors, succession, forest types, natural and artificial regeneration, tending.

Start with Chapter 1 →
All chapters
Chapter 2The Tree and the ForestPart 1Part 2
Chapter 3Factors of LocalityPart 1Part 2
Chapter 4Plant SuccessionPart 1Part 2
Chapter 5Forest TypesPart 1Part 2
Chapter 6Natural RegenerationPart 1Part 2
Chapter 7Artificial RegenerationPart 1Part 2: NurseryPart 3: Planting
Chapter 8Tending OperationsPart 1Part 2
Agroforestry8 chapters · 17 parts

Concepts, classification, taungya, AF systems, tree–crop interactions, D&D, MPTs and important AF trees.

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All chapters
Chapter 1Introduction to AgroforestryPart 1Part 2
Chapter 4AF Systems and PracticesPart 1Part 2Part 3
Chapter 5Interactions, Soil and N-fixationPart 1Part 2
Chapter 6Planning, D&D and EvaluationPart 1Part 2
Chapter 7MPTs, Management and NurseryPart 1Part 2
Chapter 8AF Tree SpeciesPart 1Part 2Part 3Part 4
Forest Utilisation19 chapters

Felling, logging and transport, wood structure and properties, seasoning, preservation, MFP, pulp and paper.

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More quick revision: Forestry One Liner 123Indigenous pinesAF systems around the globe

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Forest Utilisation Chapter 18: Cutch and Katha, Lac Cultivation and Manufacture of Shellac

Forest Utilisation Notes · Chapter 18

Chapter 18: Cutch, Katha, Lac and Shellac

Cutch, katha and kheersal from khair heartwood, country, modified and factory methods, uses; lac insect, hosts, life history, Kusmi and Rangeeni crops, coupe system, pruning, inoculation, cropping, and manufacture and uses of shellac.

1. Cutch and katha

Cutch and katha are obtained by boiling in water the heartwood of Acacia catechu (khair), a tree of tropical deciduous and thorn forests, mainly in riverain tracts. In parts of south India Acacia chundra replaces it.

ProductWhat it isUse
KathaCatechin, crystallised outEaten with pan; astringent and digestive
CutchCatechu-tannic acidDyeing and preserving; boat sails, fishing nets, calico printing
KheersalWhite powder deposited in the woodMedicine for cough and sore throat
Exam point: Heartwood showing white specks of kheersal is preferred for katha. The red colour of chewed pan comes from katha combining with lime.

2. Methods of extraction

MethodSteps
Country method (cutch)Heartwood chips boiled in earthen pots about 12 hours; liquid concentrated, boiled to a syrup in an iron cauldron, poured into leaf-lined frames; sets into dark brown brick-like cutch
Country method (katha)Thick liquid poured into moulds dug in fine sand, which absorbs the tannic acid and leaves catechin to crystallise as katha
Modified method (both together)Boil chips in tinned copper vessels; strain hot; concentrate; cool slowly and seed with katha crystals; katha crystallises; filter through muslin; mother liquor concentrated into cutch
Factory methodChippers; hot water extraction under pressure in copper vessels; vacuum concentration; refrigerated tanks for about a week; filter presses; tablets dried
  • Country methods are wasteful: making cutch loses the katha, and making katha loses the cutch in the sand.
  • Iron vessels must never be used: cutch forms a greenish-brown compound with ferric salts.
  • Katha is soluble in hot water but only sparingly in cold, so cooling separates it from cutch.
  • Yields: katha 3 to 4% (cottage), about 4 to 4.5% (factory); cutch 10 to 12% of wood weight.

3. Lac

Lac is a resin secreted by the lac insect, Laccifer lacca (now Kerria lacca), as a protective covering while it feeds on the sap of host plants. It is the only resin of animal origin. India produces about 70 to 80% of the world's lac and exports over 90% of it. Lac is grown mainly in Bihar (now Jharkhand), eastern Madhya Pradesh, Bengal, Orissa, Maharashtra, Assam and Mirzapur.

The insect is recorded on over 100 plants, but about a dozen are common hosts. The three major commercial hosts are palas (Butea monosperma), ber (Zizyphus mauritiana) and kusum (Schleichera oleosa); others are ghont, arhar, khair, babul and Ficus. Kusum produces the best quality lac.

Life history

Eggs hatch inside the mother's cell
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Red larvae swarm out (swarming) and settle on succulent twigs
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Larvae insert proboscis and secrete resin; cannot move again
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Males (winged or wingless) emerge, mate and die in 3 to 4 days
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Females grow and secrete most of the lac
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Yellow spot at the cell's end shows the brood is mature

4. Lac crops and cultivation

StrainHostsCrops
KusmiMainly kusumAghani (harvest January to February) and Jethwi (harvest June to July)
RangeeniPalas, ber, ghont, arharBaisakhi (April to May) and Katki (October to November)

Rangeeni gives 80 to 90% of India's lac; Kusmi is less but superior. Each strain has two generations, so two crops a year. Improved methods come from the Indian Lac Research Institute, Namkum, Ranchi.

PracticeRule
Coupe systemKusum: 4 coupes, each inoculated once in 2 years. Rangeeni hosts: 3 coupes in the ratio 3 : 1 : 3
PruningLight; branches over 2.5 cm not pruned; thin branches cut to leave a 45 cm stalk. Palas and ber for Katki: mid-February; for Baisakhi: mid-April. For kusum, cropping itself serves as pruning
InoculationAvoid self-inoculation; use mature healthy brood lac free of enemy insects at once; sticks 15 to 30 cm tied on the upper side of branches; one stick gives settlement over 15 to 20 times its length; remove brood sticks soon
CroppingHarvest when mature, within a week of larval emergence, fully
Stick lacLac scraped from twigs; dried in layers 10 to 15 cm thick

5. Shellac

Stick lac crushed and winnowed
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Washed (usually three washes) to remove dye: seed lac
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Graded into large, medium and fine grain
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Melted in long cloth bags (about 10 m × 5 cm) before a fire and twisted
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Melted lac stretched over a warm porcelain cylinder into sheets (shellac)
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Or set into buttons (button lac) and garnet lac; refuse (kiri) pressed for bangles
  • Properties: insoluble in water, soluble in cheap solvents (alcohol); hard; elastic and adhesive to wood and metal; takes the shape of a mould; electrical resistance.
  • Uses: gramophone records and mouldings, varnishes and polishes, sealing wax, hats, emery wheels, ammunition, electrical insulation, printing inks.

6. Quick revision

  • Katha = catechin; cutch = catechu-tannic acid; kheersal = white deposit. Source: khair heartwood.
  • Never use iron vessels; use tinned copper. Katha separates on cooling (sparingly soluble in cold water).
  • Factory yields: cutch 10 to 12%, katha 4 to 4.5%.
  • Lac insect: Laccifer (Kerria) lacca. India gives 70 to 80% of world lac.
  • Major hosts: palas, ber, kusum; kusum gives the best lac.
  • Kusmi: Aghani, Jethwi. Rangeeni: Baisakhi, Katki; Rangeeni 80 to 90% of output.
  • Kusum 4 coupes; Rangeeni 3 coupes (3 : 1 : 3). Brood stick settles 15 to 20 times its length.

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